Stockpiling, Sickness, and Safe foods: Eating Disorders in a Pandemic

A few months ago, the first case of COVID-19 (or as it's more colloquially known: coronavirus) was discovered, and since then, it has spread like wildfire. So far, nearly 250,000 cases have been reported with just over 10,000 of those cases resulting in death. Fortunately, there are more survivors of the illness than deaths, but, … Continue reading Stockpiling, Sickness, and Safe foods: Eating Disorders in a Pandemic